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	<title>Comments on: Gluten Free Raw Foods Recipes: Dr. Ritamarie&#8217;s Latest Kelp Noodle Creation</title>
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	<link>http://drritamarie.com/blog/2009/03/11/gluten-free-raw-foods-recipes-dr-ritamaries-latest-kelp-noodle-creation/</link>
	<description>Creating Vibrant Health One Bite At A Time</description>
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		<title>By: Detoxifying and Nourishing Your Thyroid &#124; The 6 Week Detox Blog</title>
		<link>http://drritamarie.com/blog/2009/03/11/gluten-free-raw-foods-recipes-dr-ritamaries-latest-kelp-noodle-creation/comment-page-1/#comment-626</link>
		<dc:creator>Detoxifying and Nourishing Your Thyroid &#124; The 6 Week Detox Blog</dc:creator>
		<pubDate>Thu, 19 Nov 2009 16:59:45 +0000</pubDate>
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		<description>[...] There is a very strong link between autoimmune hypothyroid and gluten intolerance. I’ve had patients bring their abnormally high thyroid stimulating hormone levels to normal within as little as six weeks.  Gluten Free Diets are becoming more and more available.   There are many gluten-free alternatives to your staple gluten containing foods.  My favorite are kelp noodles. [...]</description>
		<content:encoded><![CDATA[<p>[...] There is a very strong link between autoimmune hypothyroid and gluten intolerance. I’ve had patients bring their abnormally high thyroid stimulating hormone levels to normal within as little as six weeks.  Gluten Free Diets are becoming more and more available.   There are many gluten-free alternatives to your staple gluten containing foods.  My favorite are kelp noodles. [...]</p>
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		<title>By: &#187; 3 Simple Tips for Enhancing Thyroid Function and Increasing Your Energy Fast!</title>
		<link>http://drritamarie.com/blog/2009/03/11/gluten-free-raw-foods-recipes-dr-ritamaries-latest-kelp-noodle-creation/comment-page-1/#comment-536</link>
		<dc:creator>&#187; 3 Simple Tips for Enhancing Thyroid Function and Increasing Your Energy Fast!</dc:creator>
		<pubDate>Fri, 11 Sep 2009 04:32:42 +0000</pubDate>
		<guid isPermaLink="false">http://drritamarie.com/blog/?p=547#comment-536</guid>
		<description>[...] 1- Avoid gluten.  Gluten is a protein found in the common grains that most people eat several times a day—wheat, rye, barley and oats, as well as the heirloom varieties of wheat, spelt and kamut. A huge segment of the population is intolerant to gluten meaning that their bodies produce antibodies that attack the gluten AND healthy tissue. There is a very strong link between autoimmune hypothyroid and gluten intolerance. I&#8217;ve had patients bring their abnormally high thyroid stimulating hormone levels to normal within as little as six weeks.  Gluten Free Diets are becoming more and more available.   There are many gluten-free alternatives to your staple gluten containing foods.  My favorite are kelp noodles. [...]</description>
		<content:encoded><![CDATA[<p>[...] 1- Avoid gluten.  Gluten is a protein found in the common grains that most people eat several times a day—wheat, rye, barley and oats, as well as the heirloom varieties of wheat, spelt and kamut. A huge segment of the population is intolerant to gluten meaning that their bodies produce antibodies that attack the gluten AND healthy tissue. There is a very strong link between autoimmune hypothyroid and gluten intolerance. I&#8217;ve had patients bring their abnormally high thyroid stimulating hormone levels to normal within as little as six weeks.  Gluten Free Diets are becoming more and more available.   There are many gluten-free alternatives to your staple gluten containing foods.  My favorite are kelp noodles. [...]</p>
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	<item>
		<title>By: Ronnette Radican</title>
		<link>http://drritamarie.com/blog/2009/03/11/gluten-free-raw-foods-recipes-dr-ritamaries-latest-kelp-noodle-creation/comment-page-1/#comment-523</link>
		<dc:creator>Ronnette Radican</dc:creator>
		<pubDate>Tue, 01 Sep 2009 21:06:15 +0000</pubDate>
		<guid isPermaLink="false">http://drritamarie.com/blog/?p=547#comment-523</guid>
		<description>I&#039;m allergic to tomato and any bell pepper.  Can you recommend the best substitute?</description>
		<content:encoded><![CDATA[<p>I&#8217;m allergic to tomato and any bell pepper.  Can you recommend the best substitute?</p>
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		<title>By: admin</title>
		<link>http://drritamarie.com/blog/2009/03/11/gluten-free-raw-foods-recipes-dr-ritamaries-latest-kelp-noodle-creation/comment-page-1/#comment-299</link>
		<dc:creator>admin</dc:creator>
		<pubDate>Wed, 11 Mar 2009 05:57:37 +0000</pubDate>
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		<description>Please write back and let me know how you liked it.  If you come up with a variation or two, please share!</description>
		<content:encoded><![CDATA[<p>Please write back and let me know how you liked it.  If you come up with a variation or two, please share!</p>
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		<title>By: Kari</title>
		<link>http://drritamarie.com/blog/2009/03/11/gluten-free-raw-foods-recipes-dr-ritamaries-latest-kelp-noodle-creation/comment-page-1/#comment-298</link>
		<dc:creator>Kari</dc:creator>
		<pubDate>Wed, 11 Mar 2009 04:59:57 +0000</pubDate>
		<guid isPermaLink="false">http://drritamarie.com/blog/?p=547#comment-298</guid>
		<description>Mmmm. This sounds delicious. I&#039;ve been looking for a recipe with sauerkraut, and I think it will go well with the kelp noodles. Thank you for sharing your recipe!</description>
		<content:encoded><![CDATA[<p>Mmmm. This sounds delicious. I&#8217;ve been looking for a recipe with sauerkraut, and I think it will go well with the kelp noodles. Thank you for sharing your recipe!</p>
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