Green Smoothie Cleanse Recipes – Low Glycemic
Written by Ritamarie Loscalzo on July 27, 2010 – -Our Summer 2010 Green Smoothie Cleanse is officially over, and we’re transitioning into the Post Cleanse Week. Chronic fatigue symptoms are abating, allergies are improving and the consensus is there is an overall increased sense of well-being the cleanse promotes. This week is as important as the cleanse week itself. This is wher new habits are formed and the imporvemetns made dueing the cleanse are either re-inforced or left behind. Continuing on a high raw food diet plan helps people sustain the benefits long term.
Here are a couple of delicious recipes shared by one of our Green Smoothie Cleanse Participants. They use in-season, fresh, raw and ripe produce and just the right amount of seasonings.
“Spring Garden Soup”
4 tomatoes
4 celery stalks
2 cups spring mix
2 cups romaine heart
2 limes juiced
1 garlic clove
“Spicy Garden Soup”
1 Tomato
1 English Cucumber
1/2 Zucchini
2 handfuls string beans
8 cups Spring Mix
1 garlic clove
1 ginger nub
1/4 cup lime juice
1/8 tsp cayenne pepper
1 1/2 cups water
Blend and enjoy!
Love, Health and Joy to You,
Dr. Ritamarie
Tags: Adrenal Fatigue, Cleansing Programs, detoxification programs, Dr. Ritamarie, DrRitamarie, Gluten Free Diet, green smoothie, green smoothie. detoxification programs, Living Foods, raw and living foods holiday recipes, Raw Foods classes, vegan foods, whole foods
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Adrenal Fatigue: Tips to Restoring Your Energy and Your Health
Written by Ritamarie Loscalzo on July 5, 2010 – -
Do you ever wake in in the morning, even after a long night of sleep, only to feel sluggish and wishing you had another few hours to rest?
This is one of many signs of adrenal fatigue.
Adrenal fatigue is a common condition in our fast paced, stressed out society.
Your adrenal glands are your body’s mechanism for responding to stressful situations. In the olden days, this meant getting chased by a tiger or dealing with severe cold without shelter or proper clothing.
Fortunately for us, tigers and lack of clothing are not problems we deal with on a regular basis.
Unfortunately we have our own modern day tigers, and they chase some of us 24 hours a day, 7 days a week.
Modern Day Tigers that Stress Your Adrenals
- Deadlines at work?
- Juggling kids schedules with your own?
- Worry about the economy?
- A sick parent or child?
- An unreasonable boss?
Whatever it is, the response is similar to a real tiger chasing you. Your adrenal glands step into action and do what they do best…shift you into what is often called “fight/flight mode”, and in scientific terms, “sympathetic nervous system dominance”.
In hyper vigilant adrenal state, your heart rate increases, your respiration quickens and the blood supply to your brain and vital organs decreases and is sent to your extremities…so you can run away or fight.
In addition, your digestive track activity decreases and the sphincters– the valves between sections of the digestive tract– tighten. This is to protect you from needing to use the bathroom in the middle of running away from or fighting a tiger.
Translate this into modern life. If you find yourself stressed out and worried quite a bit of the time, you increase your risk of indigestion, constipation, gas and bloating as well as heart and circulation problems due to prolonged increased heart rate.
Oh, and I forgot to mention. In fight flight mode, your sex drive goes away, too.
Doesn’t help to be having lustful thoughts when you’re trying to get away from that tiger. On a biochemical level, the same chemical molecules that make the adrenal hormone cortisol, which gets elevated under stress, are also needed to make estrogen, progesterone and testosterone, all needed for libido and reproductive function.
Another problem with cortisol is that in excess it can cause damage to your mitochondria, the energy producing mechanisms in each of your cells. Cortisol also damages your hippocampus, the part of your brain that helps with short term memory. Ever walk into a room, only to forget what you went there for? That’s likely because your hippocampus has been impeded by the cortisol you produced when you were stressed out.
Yikes! SO if this is you, what can you do to fix things?
In my over two decades of clinical practice, I’ve seem many cases of adrenal burnout and the damages caused by chronic stress.
Fortunately there are actions you can take reverse the damage and repair your adrenal glands. But if you keep getting stressed out, you’ll be a lot like a hamster on a wheel….working hard but never getting anywhere. Repairing your adrenals and transforming your response to stress take some time and retraining, and the transformations you experience when you do can be miraculous.
3 Tips for Combating Adrenal Fatigue
1- Learn stress management and stress transformation techniques. One of my favorites is called Heart Math, and uses a combination of deep breathing, focusing on your heart and feeling appreciation. It completely changed my life. I did a 90 minute stress transformation teleseminar a couple of years ago that guided the participants through the process and the response was dramatic.
2- Nourish your adrenals. Did you know that 80% of the vitamin C used in your body is used by your adrenal glands? Excessive stress depletes your vitamin C stores and can lead to allergies, poor wound healing, easy bruising and increased susceptibility for colds, flu and other infectious disease? Your adrenals also use lots of B vitamins, especially pantothenic acid and B6. That’s why a lot of B complex formulas are called Stress formulas. Eating a whole foods, high raw, high green diet will ensure you have adequate intake of nutrients to maintain your adrenals when they are brought back to normal;however, when you’re in the mode of recovery, supplementation is often needed.
3- Support your body’s detoxification systems by periodic cleansing. Face it, eating on the run, making even occasional poor food choices and being stressed out impair your liver’s ability to do it’s job of cleansing. One of my favorite ways to cleanse my body is with green smoothies. Even though I eat really healthfully, exercise on a regular basis, and do my Heart Math exercises daily, I’m not perfect. I still get stressed out sometimes, I’m exposed to toxins and I eat on the run more often than I’d like.
I personally do a Green Cleanse at least quarterly by taking a week off eating and just drinking green smoothies or juices for 7 days. I am always amazed at how much more energy I have when I do this. That’s why every 3 months, I lead a group green smoothie cleanse. I have hundreds of success stories from people who feel they got their life back after a green cleanse. This time around I’ve added a new component – daily interactive journals. The details about the cleanse, go to my Green Smoothie Cleanse Website.
If you’ve already done a green cleanse or a short cleanse and are ready to take it to the next level, I suggest you do a deep tissue detox like my Six Week Deep Tissue Detox or something similar.
Bedtime and Wake-up Rituals for Adrenal Fatigue Support
One last tip for rebuilding your adrenals – create supportive bedtime and morning rituals that re-establishes
your circadian rhythm. Here’s a starting set that I recommend to my adrenal fatigue patients:
- Shut off all electronics within an hour of bedtime.
- Eat your last meal within 3 hours of bedtime.
- Fill a 16 ounce glass with pure water and the juice of 1 lemon and put it by your bedside.
- Find 3 things to appreciate before you fall asleep.
- Find 3 things to appreciate before you get out of bed.
- Drink the water as soon as you get up.
- As soon as you get up, go outside and get 5 – 15 minutes of sun, even if the sun is not out. Face in the direction of the sun and sip your water.
Get going on these habits, cleanse regularly and master the Heart Math techniques and you’ll soon be bouncing out of
bed in the morning with vim, vigor and enthusiasm for life.
I hope to meet you soon on a green smoothie cleanse.
Love, Health and Joy,
Dr. Ritamarie
Tags: Adrenal Fatigue, chronic fatigue, Cleansing Programs, detoxification programs, Dr. Ritamarie, Dr. Ritamarie Loscalzo, DrRitamarie, green smoothie, green smoothie. detoxification programs, Living Foods, Raw Foods, raw foods diet, raw foods recipes, Vibrant Health
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Green Smoothies vs Green Juice, Fruit Friend or Foe, and Other Controversial Topics
Written by Ritamarie Loscalzo on July 1, 2010 – -
Green Smoothies have been my friend for close to 25 years now. My daily smoothie habit is a part of my life, just like brushing my teeth. When Dr. Brian Clement spoke here in Austin earlier this month, he brought up a very controversial issue…Green Smoothies vs Green Juices. He flat out said that green smoothies were “a step above soft drinks” because 90% or nutrients are lost through oxidation when the fruits and vegetables are blended.
I personally have a hard time with this. Nutrient destruction can occur as a result of damage by heat, light and air. The amount of damage is a function of severity and It is generally accepted that nutrients begin to be damages when heated above 118 degrees F. I have not found any studies that confirm this. In fact there is quite a bit of evidence that refutes this.
First of all we need to define what we mean by nutrients.
- Macronutrients: nutrients consumed in large amounts , ie protein, carbohydrates and fats.
- Micronutrients: nutrients consumed in small mounts , ie vitamins, minerals, enzymes
Not all are similarly sensitive to oxidation. Take minerals for example. You can leach them out with prolonged heat, but its hard to destroy calcium by blending. In fact, calcium becomes more available after blending because ti’s released form the cell walls, a feat ordinarily accomplished by stomach acid – which becomes deficient as we age and abuse our bodies.
The smoothie vs juice debate is a hot topic these days. Her’s an excerpt from an excellent article written by Kevin Gianni of Renegade Health. Kevin gave me permission to reprint it . Thanks Kevin. You saved me some precious time.
There are 5 important issues to address when discussing the Green Smoothie vs Green Juice debate, according to Kevin.
1. Oxidation
2. Fiber
3. Sugar Content
4. Available Nutrients
5. Ease of Making them.
Number 1: Oxidation
It’s said that high speed blenders can oxidize your nutrients so that when you drink a smoothie you won’t get the health benefit of it.
This is why you should drink juices instead.
This is false.
Victoria Boutenko did a study using potatoes in a blender and in a juicer and found that the potatoes in a blender oxidized much more SLOWLY than the potato juice.
- Fiber actually protects the smoothie from oxidizing quickly.
- Juices should be consumed right after you make them for the highest nutrient profile.
- Twin gear juicers like the Tribest are best for slowing the oxidizing process when you juice. (Sold in the Renegade Health store)
So the bottom line is this…
Smoothies oxidize slower, which means you will be able to preserve more nutrients for longer.
For oxidation, we like smoothies best.
Number 2: Fiber
Don’t we need fiber to prevent heart disease?
Why would we take the fiber out when we make a juice?
These are good questions.
First off, we do need fiber… but if we’re eating a high raw diet we’re getting plenty of fiber. Your body won’t miss the fiber from the juice.
Why take the fiber out of the juice?
For fast absorption (and maximum) of the nutrients.
A juice to me is like a power-packed supplement to your regular healthy diet.
For fiber, the smoothie has more, but the juice has a different purpose.
Number 3: Sugar Content
For sugar content, if you’re using fruits and sweet vegetables for your juices and smoothies you’re going to get sugar. Most people can deal with moderate amounts of sugar in their diet for an extended period of
time. (Higher sugar for shorter periods)
Because there is fiber in your smoothie, your body will absorb the sugar slower. This is good for your pancreas. When you juice fruit, you take away the fiber and this can cause your pancreas to struggle to regulate your blood sugar.
For this reason, I recommend smoothies with sweet fruits and veggies and juices with greens and low glycemic fruits like lemons and limes. This way you can enjoy your fruits without blood sugar spikes and enjoy a nice, clean green juice!
Just to recap, smoothies contain more fiber, don’t oxidize as fast, and allow for slower nutrient absorption.
Juices have less fiber, oxidize quicker and allow for quick absorption.
Now again, this doesn’t mean that juices are bad, they just have their place. We use them as we would a supplement. Drinking an organic vegetable juice is an opportunity to get great nutrients and minerals straight into your system.
4. Available Nutrients
When you juice a veggie, you strip away all the fiber. This makes the nutrients extremely available for your system to absorb. When you blend a veggie, you break down the fiber making the nutrients easier to absorb, but you still have a bunch of fiber that will slow absorption in your intestines.
For sugary foods this is ideal. For greens it’s good too, but not as good as a green juice. When it comes to readily available nutrients, juices take the lead.
5. Ease of Making Them
Smoothies hands down on this. Put your ingredients into a blender and turn it on. Cleaning with a blender is simple too. Rinse it out a bit, add some water and soap, then put it back on the base. Turn it on for a few seconds, then use a sponge to clean out what’s left.
Juicers are harder to clean because they have more moving parts.
To get the best of both worlds, you can use your blender to make juices.
Add your juice ingredients to the blender, add some water, and blend. When you’re done, strain everything through a nut milk bag and you have your juice ready to go.
http://www.renegadehealth.com/smoothieweek
Check out Kevin’s Smoothie Wee Specials…1/2 off Kevin’s “Smoothies for Optimal Health” book, and discounts on Kev’s Super Smoothie Powder.
For the second topic, Fruit friend or foe, we’ll continue tomorrow.
Bottom line: enjoy your smoothies and have juice too, for a powerful nutritional boost.
For a super powerful nutrition and energy boost, check out our Green Smoothie Cleanse as part of our “Drink Green Stay Lean” Coaching Program.
Love, Health and Joy to You,
Dr. Ritamarie
Tags: Adrenal Fatigue, Cleansing Programs, detoxification programs, Dr. Ritamarie, Dr. Ritamarie Loscalzo, DrRitamarie, green smoothie, Living Foods, raw and living foods holiday recipes, raw foods diet, vegan foods, Vibrant Health
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Kelp – Magic from the Sea to Combat Adrenal and Thyroid Fatigue and Create Vibrant Health
Written by Ritamarie Loscalzo on July 1, 2010 – -
Kelp is a great food for adrenal fatigue, thyroid balance and detoxification. Who’d of thought—back in the days when I was first learning to scuba dive in the thick kelp forests in northern California—that someday I’d be eating the slimy stuff?
Now that I know that kelp is one of the most nutritious foods around, I eat it on a regular basis. Only I don’t eat it in it’s slimy state. Usually it’s ground up as a powder or dried into long crunchy chip-like pieces.
My favorite kelp of all is called bullwhip kelp. It grows in the moving cold waters of the Pacific Northwest. When sun dried and carefully packed, it is crispy and light, salty and delicious. Kids love it.
Another form of kelp is called Laminaria Digitata. Say that 10 times fast! The claim to fame of Laminaria Digitata is its effect on thyroid function. 10% of the iodine in Laminaria digitata Kelp is T3 and T4, the nickname for your thyroid hormones. I’ve seen people reverse abnormal thyroid lab tests in 6-8 weeks by taking laminaria digitata.
Bullwhip kelp can be eaten and enjoyed as is, like chips. It can also be added to salads, soups, steamed vegetables, smoothies, soups and salad dressings. My favorite source of bullwhip kelp is Dr. Ryan Drum , noted herbalist and sea vegetable gatherer. His articles about kelp and other sea vegetables are as outstanding as his kelp.
I store my kelp in airtight containers because this kelp is very sensitive to moisture. If it does get left open and softens, I crisp it up in the dehydrator, set at 110 – 120 degrees for 30 – 60 minutes.
According to Ryan Drum. , “most kelp it made up of a body or thallus that are actually leaf-like structure called blades. Blades come from stipes which are long stem-like structures. The holdfast is a type of root that anchors the plant to the ocean floor. The American variety contains gas-filled bladders at the base of the blades that keep the leaves close to the surface.”
Kelp and the entire family of sea vegetables are incredibly nutritious, yet unfortunately are underutilized and under appreciated in our Western Culinary regime. For those who frequent Japanese restaurants, sushi and seaweed salad may be familiar menu items, but few, save for those on a macrobiotic diet, a raw foods diet or of Asian origin, serve these gems from the sea at home. They are simple to prepare and serve and can add fun and diversity to your daily culinary repertoire. Served as part of main meals and in salads, soups and wraps, sea vegetables offer an abundance of otherwise hard to get nutrients.
Nutrition Benefits of Kelp
Kelp is very rich in nutrients and phytochemicals. It’s loaded with chlorophyll, fiber, and minerals, including significant amounts of sodium, potassium, calcium, magnesium, chromium, copper, lithium, manganese, selenium, vanadium, sulfur, and iodine calcium, phosphorus, magnesium, iron, B-vitamins and many other trace minerals naturally found in the ocean. According to Dr. Drum,3-5 pounds of sea vegetables will fully mineralize an adult human for one year! That’s approximately 1-2 ounces per week. A 1/3 cup (1/4 oz.) serving of Kelp provides up to 30% of the RDA for iron, which is 4 times the amount of iron in a serving of spinach. Magnesium is twice as abundant in Kelp as in collard greens.
When purchasing kelp, care must be taken to be sure it was grown in unpolluted waters. Kelp can act like a sponge and will absorb toxins and contaminants from the water.
Just a Few of the Health Benefits of kelp
Anti Cancer Effects – The lignans in kelp can inhibit angiogenesis, the process by which cancer cells metastasize. The lignans also inhibit estrogen synthesis in fat cells and reduce the 4OH and 16OH metabolites that are considered a significant risk factor for breast cancer. Kelp is also rich in folate, a B vitamin that can significantly reduce risk of colon cancer.
Thyroid health – The high level of iodine, especially in the form of T3 and T4 as in laminaria digitata kelp, supports thyroid health and protects the thyroid from radiation exposure.
Prevention of Cardiovascular Disease – The folate in kelp helps breakdown homocysteine, a dangerous metabolic by-product. . Homocysteine can directly damage blood vessel walls, and high levels are associated with a significantly increased risk of cardiovascular disease and stroke. Kelp is also a very good source of magnesium, which has also been shown to reduce high blood pressure and prevent heart attack.
Anti-Inflammatory Action – Kelp is a source of fucans, carbohydrates that can reduce inflammation.
Relief for Menopausal Symptoms – Kelp’s abundance of magnesium helps restore normal sleep patterns, especially in women who are experiencing symptoms of menopause.
Cashing in on the Health Benefits of Kelp
There are many ways to enjoy kelp. I put a teaspoon of the powder in my smoothies just about every day. I add it to salad dressings, soups and sauces. I’ve even added it to brownies.
Kelp noodles are one of my favorite dishes. Search the blog for several delicious kelp noodle recipes.
Here’s one of my favorite kelp recipes , taken from my e- book “Greens from the Sea”
Land and Sea Slaw
Directions : |
- Cut kelp into thin strips using a kitchen scissor.
- Soak kelp for at least 10 minutes in enough water to cover, until softened. Drain.
- Grate land vegetables
- Combine remaining ingredients in a small bowl to make dressing.
- Combine land and sea ingredients into a large bowl and toss with dressing.
Adjust seasonings to taste.
Enjoy kelp and other sea vegetables on a regular basis, at least 1-2 ounces per week. It will go along way to protecting your health, improving your hormones and making you strong and lean.
Love, Health and Joy,
Dr. Ritamarie
Tags: Adrenal Fatigue, chronic fatigue, Cleansing Programs, detoxification programs, Dr. Ritamarie, Dr. Ritamarie Loscalzo, DrRitamarie, fatigue symptoms, green smoothie, Living Foods
Posted in Adrenal Fatigue, Cancer Nutrition, Detox Program, Raw and Living Foods | 2 Comments »
Raw Food Recipe: Gluten Free Diet Sandwich for Healthy Travel Meal
Written by Ritamarie Loscalzo on June 18, 2010 – -How do you travel and stick to a healthy diet high in raw and living foods, gluten free, without sugar and processed foods? Nomi Shannon, author of The Raw Gourmet and Dr. Ritamarie share secrets in this video.
Question of the day: What’s your favorite travel food?
Love, health and Joy to you,
Dr. Ritamarie
Tags: Dr. Ritamarie Loscalzo, Gluten Free Diet, green smoothie, healthy travel, Living Foods, raw and living foods, Raw Foods, raw foods travel, travel foods, vegan foods, whole foods
Posted in Gluten Free Diet, Raw and Living Foods | No Comments »
39 Quick and Easy Ways to Reduce Your Risk of Getting Cancer
Written by Ritamarie Loscalzo on May 31, 2010 – -
Cancer is often referred to as a modern day disease, as if it was barely recognized as a disease back at the turn of the 20th century.
Yet I recently found a book called “Cancer…Its Causes, Symptoms and Treatment”, by Eli G. Jones, MD. It was recommended by my herbal medicine mentor David Winston. It sat on my shelf for almost 2 years and I just happened to come upon it during my recent reorganization frenzy. What I read blew me away.
The cover looks modern enough, since it was reprinted in 2004, yet the inside has many tell-tale signs of age. The book was written in 1921! What shocked me were the cancer statistics presented in the very first chapter. Before reading this, I had thought that cancer was practically unheard of in the early part of the 1900’s.
In the US in 1890, there were 18,536 deaths from cancer. In 1900 there were 29,222 and in 1921 there were over 50,000. In 1921, it was estimated that one man in 32 and one woman in 11 die of cancer.
Cancer Statistics: Are We Really Making Progress?
Conventional medicine would like us to believe that great strides have been made in the eradication of cancer. Yet the statistics say quite the opposite. Today, in the US alone, there are over 562,000 deaths per year from cancer and it’s estimated that 1 in 2 or 1 in 3 people will get cancer. And if do you get cancer, the odds are bleak if you rely on modern medicine to bail you out.
The Journal of Clinical Oncology in 2004 (16:549) published a study done by two Australian oncologists who looked at every randomized controlled clinical trial between 1990 and 2004. On average, the 5 year survival rate for 22 types of cancer treated with chemotherapy and radiation was 2.1 percent. Admittedly, the survival rates tend to be higher in the general population than in studies. Michael Boyer, head of oncology at the Sydney Cancer Center estimated the 5 year survival rate to be closer to 5 or 6 %. It should be noted that in drug trials, anything with less than 30% effectiveness is considered placebo.
The cancers with the best 5 year survival were:
- Hodgkin’s lymphoma – 40.3%
- Testicular cancer – 37.7%
- Cervical Cancer – 12%
- Non-Hodgkin’s lymphoma 10.5%
What About Nutritional Cancer Interventions?
Are the statistics much better for non-conventional treatments? Hard to say because we really don’t have good statistical analysis for non conventional treatment approaches. And to further complicate things, most people who undergo alternative cancer protocols do so AFTER conventional treatment has failed. At this point their bodies are so ravaged from the chemotherapy, radiation and surgery that it would take a miracle for them to recover.
Still, there are so many case reports of people who have been given up as dead who turned to nutrition and natural therapies and went on to live for decades.
The Hippocrates Institute in Florida was originally founded by Ann Wigmore who at the age of 56 was given 6 months to live. She turned to the natural medicine wisdom of her grandmother, completely reversed her disease and went on to use her approach to do the same for thousands of others with cancer and other serious illness.
The Gerson Institute in San Diego California, uses a program of organic foods, juicing, coffee enemas, detoxification and natural supplements developed by Dr. Max Gerson in the 1920’s and has helped thousands of cancer patients recover their health.
The Oasis of Healing in Tempe, Arizona, is a comprehensive and integrative medical and healing facility that helps cancer patients and their families learn to re-establish health. It’s run by Dr. Thomas Lodi, whose 3 pillared approach has restored health to thousands of people. Dr. Lodi combines juicing, living foods and emotional healing with elements of modern medicine to guide the patients to stop making cancer, target and eliminate the cancer without harm to healthy cells and enhance the immune system.
There are many other healing centers that utilize natural methods, mainly diet and nutritional balance, movement and attitude in helping hundreds of thousands of cancer patients regain their health. Others include Optimal Health Institute in Austin and San Diego, Creative Health Institute in Michigan, and an Oasis of Hope Hospital near Los Angeles, California.
Strengthening Cancer Defenses vs Killing Cancer Cells
The approach of natural cancer interventions is to increase the body’s ability to get rid of cancer cells or to cause the cancer cells to self-destruct. Contrast that to chemo therapy which initiates machine gun fire on all cells, hoping the cancer cells die before the good ones. Statistics tell us that’s not what usually happens. Many cancer deaths are a result of the treatment, not the illness
According to Mike Anderson, author of “Healing Cancer from the Inside Out”, when caught during the initiation or promotion stage, a true anti-cancer diet has 100 percent chance of reversing the disease. When it’s progressed beyond that, nutritional treatment extends patients lives form months to years, or at minimum, reduced pain and suffering.
Seems to me the best approach is to adopt a diet and lifestyle to PREVENT cancer long before it strikes. Prevention programs target what you eat, how you think, the quality of your relationships, with others and yourself and a long list of lifestyle choices over which you have day to day choice.
There are many books and many natural cancer prevention and management programs. The one thing that almost all have in common is that the diet is primarily or exclusively plant based, fresh, whole living foods.
Your body makes cancer cells every day. Your body also has the ability to destroy the cancer cells before they multiply and create a problem. Your daily choices determine how effectively your immune system checks the growth of cancer cells keeps you safe and healthy. If you wait until cancer is detectable, you’ll have to work a whole lot harder to get rid of it that you would have to prevent it in the first place.
It’s your choice. You can choose health or you can make choices that increase your risk of cancer. What will it be?
39 Quick and Easy Ways to Reduce Your Risk of Getting Cancer
- Eat plenty of sulforaphane. Say what? Sounds like the name of a chemotherapy drug. It, in fact, is a compound found in the cruciferous family of vegetables. These are broccoli, cabbage, cauliflower, Brussels sprouts, kale and all their relatives. Sulphorophane blocks cancer cells. Broccoli, cabbage, and cauliflower also contain a compound called indole-3-carbinol that can combat breast cancer by converting a cancer-promoting estrogen into a more protective variety. If that’s not enough to have you packing in the crucifers, they also contain lutein and zeaxanthin, antioxidants that help decrease prostate and other cancers.
- Try a daily dose of ellagic acid. It’s found in about 46 different foods. The highest concentrations are in berries, particularly raspberries, and pomegranates, grapes and walnuts. Ellagic acid stops cancer cells from mitosis, the process they use to replicate themselves, prevents destruction of the p53 tumor suppressor gene, and causes cancer cells to commit suicide.
- Eat an alkalizing diet. Your blood maintains its pH slightly alkaline at 7.35. Life presents acid residue at every turn – when you exercise, get stressed, and in the foods and chemicals you take into your body. Foods that create an alkaline residue help balance life’s acids. Cancer thrives in an acid environment. Additional information on acid/alkaline balance is found at http://drritamarie.com/Articles.htm
- Exercise daily and vigorously. Cancer cells thrive in an environment deprived of oxygen.
- Take a break from the news. Studies show that the biochemical changes that occur when you’re stressed worried or feeling powerless affect tumor growth and spread by effecting DNA repair and the regulation of cell growth.
- Give your body an oil change. Heated oils oxidize, causing cancer-producing free radicals to form. Switch them out for raw omega 3 fats like flax seeds, chia seeds and hemp seeds. Minimize the use of oils. Instead choose whole food fats.
- Tame your sweet tooth. Cancer cells thrive on sugar. It’s best to eliminate all forms of refined sugar, and if you already have cancer, its best to eliminate all sweet foods, including fruit, with the exception perhaps of those fruits mentioned below, used therapeutically for their cancer fighting properties.
- Avoid animal foods. Study after study has reported on the cancer protective effects of a diet free of meat and dairy products. One of the most renowned is the “China Study”, conducted by T. Colin Campbell, and published in a book with the same name. Animal foods are devoid of fiber and travel slowly through your digestive track, producing toxic metabolic wastes en route. One mechanism proposed for the increased cancer rates in meat eaters is that the digestion of meat requires large quantities of the pancreatic enzymes trypsin and chymotrypsin, which leaves less of these enzymes available to dissolve the protein coat on cancer cells.
- Get plenty of sunshine. Vitamin D is made in your skin from exposure to sunlight. Maintaining appropriate blood levels of vitamin D has been shown to protect against many forms of cancer. If you can’t be out in the sun, take a vitamin D supplement and test your vitamin D blood levels regularly.
- Eat organic foods as much as possible. Pesticides affect your immune system and detoxification systems and put you at higher risk of cancer.
- Use “Green” cleaning products. Products using natural substance reduce the toxic load. Many of the chemicals used in commercial cleaning products are carcinogenic.
- Keep cholesterol levels in a safe range. Excess cholesterol can trigger cancer proliferative estrogens.
- Keep your colon clean. You need to be having at least 2 good sized bowel movements each day to keep the waste flowing out. Sluggish bowels predispose you to toxic recirculation and increased risk of cancer.
- Breathe deeply and fully to increase oxygenation of your tissues and minimize cancer risk. Cancer can’t thrive in well oxygenated environment.
- Avoid refined foods. These are devoid of cancer protective phytochemicals and nutrients and usually contain preservatives and chemicals that can increase your risk of cancer
- Chew your food thoroughly. When you eat under stress and on the run, your digestion becomes inefficient. Toxic residues accumulate from unchewed and undigested food, leaving you more prone to immune stress and cancer formation.
- Avoid food allergens. Anything you are allergic to creates an immune system response, which distracts your system from the more important work of cancer surveillance and destruction.
- Drink plenty of pure water. Insufficient hydration decreases your kidney’s ability to excrete water soluble toxins. Recirculation of these poisons increases your cancer risk. Rule of thumb is ½ your body weight in fluid ounces each day.
- Eat lots of green leafy vegetables every day. They are loaded with cancer protective phytochemicals, minerals and nutrients that protect from cancer and disrupt the functioning of cancer cells.
- Load up on Vitamin C. It’s a powerful anti-cancer nutrient that’s frequently given in IV form to treat cancer. Foods like fresh greens, bell peppers, berries, citrus, and sweet potatoes are rich sources. Supplementary vitamin C can be taken in the form of buffered ascorbic acid or whole food concentrates, like camu camu, amla, goji, acerola cherry and pomegranate powder.
- Eat laetrile containing foods, like apricot and peach kernels, buckwheat, berry seeds, grape seeds, chick peas, lentils, lima beans, mung sprouts, cashews, alfalfa brown rice, millet, bitter almond and macadamia nuts. Laetrile has very powerful anti-cancer properties. It works by killing cancer cells and building the immune system to fend off future outbreaks. For the treatment of cancer, many experts recommend a daily dose of 24 – 40 apricot, spread throughout the day.
- Eat carrots, which contain thousands, of phytonutrients, many of which have already been identified for their cancer-fighting abilities.
- Eat flax seeds, which contain antioxidant lignans that block or suppress cancerous growth.
- Season with Garlic. Its immune-enhancing allium compounds .increase the activity of immune cells that fight cancer, help block carcinogens from entering cells, and indirectly help break down and slow tumor development. Diallyl sulfide, a compound found in the oil of garlic, has been shown to deactivate carcinogens in the liver.
- Enjoy Citrus fruits. Grapefruit and oranges contain monoterpenes, which appear by clear carcinogens from the body. Tangerine peels contain cancer destroying Salvestrol 40, a type of phytoalexin produced to repel insects or fungi. Oranges and lemons contain Iimonene which stimulates cancer-killing immune cells
- Eat red grapes, especially concord grapes with the seeds. They contain cancer protective compounds such as ellagic acid, catechin, quercetin, oligomeric proanthocyanidins (OPC), resveratrol, pterostilbene, selenium, lycopene, lutein, laetrile, beta-carotene, caffeic acid and/or ferulic acid and gallic acid! There are several books written about a cancer treatment called the grape cure, during which a water fast is followed by a diet of blended grapes. The idea is that the cancer cells love the grapes because of their high sugar content and while eating the sugar, they are poisoned by the chemo therapy that grapes naturally contain.
- Make friends with mushrooms. There are a number of them that have been shown to have cancer protective effective and immune building effects, including shiitake, maitake, and reishi. The mushrooms contain lentinan, beta glucan and lectin –powerful substances that help build immunity.
- Eat 2 Brazil nits every day. They provide cancer protective selenium, an essential mineral. Other nuts contain the antioxidants quercetin and campferol that may suppress the growth of cancers.
- Season your food with cancer protective herbs and spices. Turmeric is extremely powerful as an antioxidant and anti-cancer agent. It inhibits production of cyclo-oxygenase 2 (COX-2), which reduces inflammation and cancer cell growth, especially bowel and colon cancer. Rosemary contains carnosol, which inhibits breast and skin tumors in animals. Rosemary may help increase the activity of detoxification enzymes.
- Indulge in asparagus when in season. It contains cancer reducing saponins. Blend 1 or 2 stalks into a green soup or salad dressing.
- Add beets to your salads. They contain anti-cancer proanthocyanidins (OPC’s).
- Get tropical. Enjoy raw pineapple and papaya. In addition to lots of vitamin C, they contain the enzymes bromelain, papain and pexoxidase that have been shown to have anti-cancer properties.
- Eat from the sea. In addition to being an excellent source of minerals that support your immune system, sea vegetables contain substances which bind to heavy metals and toxins and eliminate them from your body. Powdered sea vegetables like kelp and dulse can be added to salads, soups and smoothies.
- Switch from coffee to green tea. Green tea contains polyphenols , one in particular called particularly epigallocatechin gallate, or EGCG , that inhibit an enzyme required for cancer cell growth and kills cancer cells without harming healthy cells.
- Eat tomatoes. They contain lycopene, an antioxidant that attacks cancer promoting free radicals. Blend them into a sauce with rosemary, basil, thyme and oregano for extra immune support.
- Prioritize fresh foods. Adopt a diet that contains 75% or more fresh raw foods, including lots of sprouts and greens.
- Drink a green smoothie every day to provide lots of fresh raw cancer fighting plants.
- Learn to love your lawn. There is a cancer protecting effect of several of the cereal grasses. There have been several prominent rat studies which showed a definite reduction in cell mutation in rats fed wheat grass juice along with a highly carcinogenic substance called benzopyrene compared to when they were fed the benzopyrene alone. Barley grass extract was demonstrated to inhibit growth of human prostate, breast and melanoma cancer cells in a study done at George Washington University Medical Centre. While wheat grass juice may not be the tastiest juice you can drink, it sure does appear to be one of the most health promoting ones.
- Practice the Art of Appreciation. There is no better way of getting your stress hormones settled down and your immune system fired up than taking time to deeply appreciate your blessings. Do it daily, morning and evening. Find 3 things to appreciate and experience how good it feels.
So there you have it. Creating cancer protective habits is not difficult. There are lots to choose from. While you don’t need to master all 39 tips all at once, the more you do, the better your odds of protecting yourself from clenches of cancer.
To hear more, visit www.drritamarie.com/cancertalk.
Love, Health and Joy ..and lots of Fun!
Dr. Ritamarie
Tags: alkalize, Ann Wigmore, Cancer, cancer prevention, cruciferous, detoxification, emotional health, green juice, green leafy vegetables, green smoothie, immune system, Living Foods, natural medicine, sugar and cancer, sulphorophane, sunshine, wheat grass juice
Posted in Cancer Nutrition, Green Smoothies, Holistic Nutrition, Raw and Living Foods, Vibrant Health | 4 Comments »
My Commitment to My Adrenals: No Fatigue, Just Sleep!
Written by Ritamarie Loscalzo on March 21, 2010 – -When I work with people with fatigue symptoms, related to thyroid and adrenal overload, I talk about several key things:
- Whole foods, fresh diet, high in raw foods
- Proper hydration
- Omega 3 fat balance
- Getting off allergenic and inflammatory foods, including gluten, dairy, and sugar.
- Fresh air and sunshine
- Exercise
- Restoring their adrenal reserve and enhancing detoxification via sleep.
I model the first 6 beautifully. I am committed to being as healthy and vibrant as I can be so that I can be a role model to others.
So why is number 7 so ###!!## hard for me?
I did really well on my sleep commitment the first week of my 30 day challenge.
My adrenals loved me for it, and I warded off a bout with adrenal fatigue by giving myself what I needed.
So why can’t I make a firm and lasting commitment?
I’m backsliding. I won’t even say how late it was when my head finally hit the pillow.
There’s still lots to do…there always will be. Yet I am off to meet my pillow and keep my commitment to me.
I made no commitments today and I kept none. What a deal. Tomorrow is a new day.
I did make myself a quart of green juice to start the day. It was lovely. I also did a great job on my omega 3′s today. The subject is on my mind, as balancing the immune system was the topic of the week for Balance My Body.
I noticed dark circles under my eyes…not good for a fatigue expert to look tired. Not good for someone who prides herself in looking much younger and having the body of a 20 something year-old to notice signs of aging.
Commitments for Sunday, and the rest of the week.
- I will get outside and exercise
- I will make at least 16 ounces of green juice and 32 ounces of smoothie
- I will get my omega 3′s again
- I will eat consciously and with gratitude
- I will…can I say it and mean it…I will…..I will…..go to bed by 11PM…at least Sunday
Please hold me to it. Write me and ask me what time I went to bed. I can’t lie.
Post below and be bold enough to check in and make sure I am doing what I committed to. Sleep is vital for health. Food is great, exercise is great, greens are great…but they will only take me so far if I keep burning the candle at both ends.
Have a wonderful Sunday.
Sleeeeeeeeeeeep!
Love, Health and Joy,
Dr. Ritamarie
Tags: adrenal exhaustion, Adrenal Fatigue, adrenal gland, chronic fatigue, Dr. Ritamarie Loscalzo, DrRitamarie, Exercise, Exhaustion, fatigue, fatigue symptoms, fun, green juice, green smoothie, green smoothie. detoxification programs, liver detoxification, Raw Foods, sleep
Posted in Adrenal Fatigue, Fatigue Treatment, Omega 3 Fats | 3 Comments »
WISH: Detoxification to Support Adrenal Exhaustion, Low Sex Drive and Digestive Issues: Sleep and Fun are Important Components
Written by Ritamarie Loscalzo on March 18, 2010 – -
Detoxification and cleansing programs are in the news, on the health food store shelves and talked about now in casual conversation. They are said to cure everything — adrenal exhaustion and chronic fatigue, sluggish thyroid, depression, decreased sex drive and even cancer. Seriously, you’ve probably heard about detoxification over and over…yet do you have a clear understanding of what the process is all about? There are powders and potions, and olive oil liver flushes and lemonade diets that have become popular, yet what really is detox and why is it important?
On my interview for the Women’s International Summit for Health (W.I.S.H.) I discuss the process of detoxification, it’s importance in hormone balance, digestive health, energy, sex drive and every other function your body does for you. Learn how to support your body’s natural detoxification mechanisms daily and when to engage in a special program. If you haven’t already listened in, you can sign up at Women’s International Summit for Health (W.I.S.H.).
If you’ve already listened to the call, you know that we decided to do a Women’s 3 day mini green detox program. It’s short, easy and
powerful. And you don’t need any special equipment or potions to make it happen. All you need is a blender, some fresh, raw leafy greens and some fresh or frozen fruit. Are you ready to begin?
To start, download my FREE e-book “Blended Greens for Health and Longevity”. If you’ve already participated in my powerful 7 day Green Smoothie Cleanse, you can use your Green Cleanse Recipe Guide, with over 50 delicious smoothie and soup recipes.
Here’s what to do:
Preparation for 3 Day Green Cleanse and Detoxification Program
Download “Blended Greens for Health and Longevity” or search the web for green smoothie recipes.
Join in on the Raw Divas 3 day green smoothie mini course for day to day email support.
The essence of the program is to do the following for 3 days
- Drink Green smoothies and green soup all day long, as much as you’d like and as much as you need to keep you satisfied.
- In addition to the green smoothies, you may eat one or two large salads, loaded with greens and rainbow vegetables and fresh whole fruit.
- For Dressing, you can keep it simple by blending cucumber, apple and fresh herbs, or blend tomato,celery and lemon juice, or tomato, mango and lime juice, or red bell pepper, tomato, lemon or lime and herbs. Or, make up your own simple blend – it’s easy. You can also get the e-book 70 Healthy Salad Dressings Recipe Book, a collection of easy, low fat and tasty salad dressings you can make in less than 2 minutes. For the 3 day cleanse, choose dressings that contain little or no added fat for best results.
You’ll soon be feeling lighter, cleaner and clear-headed.
If you like how you feel, who knows, you may decide to keep it going a little longer, or may even decide to join on my next green cleanse.
Comment below if you’re joining in. Make a commitment to yourself and to thousands of women across the globe.
And also join in the ongoing 30 Day Sleep and Fun Challenge. Every day, we’re posting our commitments to health supporting activities that we’ll do that day. It helps keep you on track. Take a look through previous days posts to see the kinds of things people are accomplishing.
So what do fun and sleep have to do with detoxification? Lots! Fun changes your chemistry, decreases internally produced stress toxins and frees your liver to more effectively detox. The WISH call talks more about this. And sleep is master at helping you to cleanse. While you sleep, your detox mechanisms are going full steam ahead and cleaning you up from the days debris. Between the hours of 11 and 1, your liver is especially active at detox, unless you’re still awake. Then you get hungry because of the increased metabolic fire that’s intended for detox. So sleep, especially before midnight is very important for cleansing
My challenges lately have been not taking enough time for fun and sleep. That’s why I started this challenge. I’m making progress, but as you’ll see below. I’m not perfect yet.
My report card from yesterday:
1- bed by midnight - I had so much to do with the WISH summit, Balance My Body Program and private client follow-up that I missed my deadline and made it to bed by 1:30am. Still, a lot earlier that I’d been doing before this challenge started. Progress, not perfection is my motto. The important thing is my awareness is there and I am not unconsciously staying up too late. Plus I feel so energetic at midnight.
2- running in the sun - it rained here so running up and down stairs was the best I could do
3- 15 minute fun break - my fun was creating a kelp noodle lunch!
4- 2 quarts green smoothie - this is easy for me by now. I love my green smoothies
My commitments for today
1- get out for a run in the sun (its sunny again)
2- finish writing a chapter in my new book
3- bed by 12:30 – I am being realistic here…knowing what needs to be completed
4- Green smoothies only ’til dinner
Are you joining the 3 day green detox challenge? What are your goals? What are you committed to today? Comment below and be sure to sign up here to be notified whenever I post a new article here so you don’t miss anything.
Subscribe to Dr. Ritamarie’s Creating Vibrant Health Blog
Love, health, joy and happy green detox to you.
(how appropriate that we begin on Saint Patrick’s Day, the day of the green.)
Dr. Ritamarie
Tags: Adrenal Fatigue, chronic fatigue, Cleansing Programs, detoxification programs, Dr. Ritamarie Loscalzo, DrRitamarie, Exhaustion, fatigue, fatigue symptoms, fun, green smoothie, Raw Foods, sleep
Posted in Articles | No Comments »
30 Day Fun and Sleep Challenge: A Big Day of Fun Goes a Long Way Towards Happy Adrenals.
Written by Ritamarie Loscalzo on March 7, 2010 – -What a day! I had intended to get this posted this morning, but time escaped me. Between making breakfast for the kids and preparing for my Balance My Body webinar, I ran out of cycles.
After messing up on several of my comittments yesterday, I made up for it today! Seems FUN was taking the brunt of my unfulfilled commitments all week, but last night and today really made up for it.
After the Balance My Body webinar, I drove my son (or rather he drove me!!! He has his learner’s permit) to a friend’s house then went downtown to our beautiful hike and bike trail and did a 4 mile run around the lake.
Afterwards, I went to whole foods and bought some lovely vegetables. I was on my way to pick up my son and his friend frm the movies, when my husband called and let me knw that he could do it. So I stopped by Borboletta’s, one of Austin’s raw foods cafes, which recently changed management, to check out the changes. Low and behold, I ran into one of my students who’s become a dear friend. We sat and chatted, while eating drinking green smoothies and eating delicious raw and living foods, like kale salad, for hours.
I put in a couple of hours of work and now I’m off to hottub with the family and then go to bed.
A successful self care day on all fronts!
Here’s my report card for Friday:
- Exercise 30 minutes - FLOP – all I did was a few minutes of weights
- Fun: Quality time with my husband – a date for dinner at Beets Cafe! Yipee. It was great. We had a lovely dinner and good conversation.
- Water – 8 cups Success
- Get myself signed up to take the Vibrant Health Mindset Course and recommit to my own goals. Didn’t quite makt it and will move this to tomorrow.
- Bed by midnight – Superflop. The evening out and a 2 hour excursion with my almost 16 year old son took time from a commitment I had to make. I taught a webinar class thsi morning for my Balance My Body group, and needed to prepare the case studies, and get everything set up, plus I needed to finish the maintenence Plan for the 6 week detox, as promised. Thus I got to bed at 2. I did sleep until 8 so this is still a better night’s sleep than I was getting last week. Progress not perfection.
Saturday’s Commitments…made this morning but posted in the evening:
- Fun – 30 minutes
- Exercise – longer run – 4 miles
- bed by midnight
- Hot-tub or Sauna before bed
How did you do yesterday? What are your commitments for today? Comment below.
Enjoy!
Love, Health and Joy,
Dr. Ritamarie
Tags: Adrenal Fatigue, Dr. Ritamarie Loscalzo, DrRitamarie, Exercise, green smoothie, livingfoods, Raw Foods
Posted in Adrenal Fatigue, Articles | 1 Comment »
Leaky Gut and Candida: Get Your Tract Back on Track!
Written by Ritamarie Loscalzo on January 13, 2010 – -Abdominal pain, bloating,constipation, eczema, allergies…all these and more are symptoms of leaky gut and candida. It sounds kind of scary, doesn’t it? Can I leave the house with a leaky gut? Is it messy? What’s actually leaking and where does it leak to?
Leaky gut is a very common condition of the small intestine. A leaky gut has been damaged and thus allows larger food molecules and toxins to readily enter the blood stream.
Rest assured, while leaky gut can have some very serious health complications, it’s generally not life threatening….at least not in the short term. And nothing is leaking out of you, so no one can tell that you have it unless you tell them. What’s leaking is the some of the contents of the small intestine, and where it’s leaking into is the blood stream.
These symptoms are, not surprisingly, very similar to the symptoms of candida overgrowth. And, the symptoms are not confined to the gut!
Treatment for leaky gut and candida are very similar since both are caused by an overload of toxins that your body just doesn’t have the resources to get rid of.
Tune in today, Wednesday, January 13, 2010 at 12:30pm CST to my radio show, Creating a Vibrant Life as I discuss leaky gut and candida. There will be a Q&A session so come prepared with questions!
www.blogtalkradio.com/dr-ritamarie
Tags: Cleansing Programs, detoxification programs, Gluten Free Diet, green smoothie, immune system, Leaky Gut, Living Foods, livingfoods, Raw Foods, raw foods detox, raw foods diet
Posted in Leaky Gut | No Comments »
