Month: September 2015

Recipe: Spinach Pumpkin Pesto

Recipe: Spinach Pumpkin Pesto

  Spinach Pumpkin Pesto   This versatile low fat, vegan version of pesto is great in a wrap or as a party dip with some crudites. Ingredients: 1 cup pumpkin seeds, soaked 1 teaspoon garlic granules 2 cups spinach 3 tablespoons lemon juice 3/4 teaspoon salt 1 cup fresh...

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Recipe: Kale Salad with Lime Sesame Marinade

Recipe: Kale Salad with Lime Sesame Marinade

Kale Salad with Lime Sesame Marinade Enjoy this delicious kale salad by adding your own toppings or as is. Sesame seeds add  bone strengthening power to this highly nutritious green salad, something we all need! Ingredients: 1 head kale, shredded or chopped into small...

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