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+ servings
An assortment of star, round, and ball-shaped cookie dough pieces, reminiscent of the vibrant hues of guacamole, arranged in rows on a brown baking tray. Some cookies are shaped like stars, while others are circular or spherical, ready to be baked to perfection.

Nutty Shortbread Cookies Recipe

These rich, nutty shortbread cookies blend macadamia and sprouted almonds for a wholesome, festive treat supporting balanced blood sugar and heart health.
5 from 1 vote
Prep Time 15 minutes
Freez 2 minutes
Total Time 17 minutes
Course Dessert
Cuisine International
Servings 12
Calories 81 kcal

Equipment

  • food processor
  • cookie cutters

Ingredients
  

  • 1 cup macadamia nuts
  • 1 cup ground almonds preferably sprouted
  • 1/8 cup chia gel
  • 1/8 tsp pure monk fruit extract
  • 1 tsp vanilla
  • 1/2 tsp cinnamon
  • 1/4 tsp salt
  • Optional Superfoods
  • 1/2 tsp maca root powder
  • 1/2 tsp cordyceps
  • 1 tsp mushroom blend

Instructions
 

  • Grind macadamia nuts in a food processor until they’re powdery but not yet buttery.
  • Add remaining ingredients and pulse until the mixture resembles cookie dough.
  • Shape into cookies by hand or with cookie cutters. Eat right away or dehydrate until warm. You can also freeze for 20 minutes, then store in the fridge.

Nutrition

Calories: 81kcalCarbohydrates: 2gProtein: 1gFat: 8gSaturated Fat: 1gPolyunsaturated Fat: 0.2gMonounsaturated Fat: 7gSodium: 49mgPotassium: 43mgFiber: 1gSugar: 1gVitamin A: 0.2IUVitamin C: 0.1mgCalcium: 10mgIron: 0.4mg
Keyword Cookies, Easy vegan recipes, health desserts, hormone balancing foods, Vegan, Vegan Desserts
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