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A hand sprinkles grated cheese or seasoning over a bowl of fresh green leafy salad, with sunlight shining in the background.

Salad Booster Salad Topper

A low glycemic, whole food plant-based topper that transforms salads into metabolic medicine.
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Prep Time 5 minutes
Course condiments, salad topper
Servings 25 tablespoons each
Calories 1 kcal

Equipment

  • 1 Bowl
  • 1 spoon
  • 1 Airtight glass or jar or vacuum sealer

Ingredients
  

  • ½ cup pumpkin seeds, ground
  • 1/3 cup sunflower seeds, ground
  • ½ cup chia seeds, ground
  • 1 tbsp spirulina powder
  • 1 1/2 tsp sea salt
  • 1 tsp kelp powder
  • 1 to 1 1/2 tsp garlic powder
  • 1 pinch  cayenne
  • Onion powder to taste optional

Instructions
 

  • Place all ingredients in a large bowl and stir well.
  • Store in the refrigerator in an airtight glass jar or vacuum-sealed container.

Nutrition

Calories: 1kcalCarbohydrates: 0.1gProtein: 0.03gFat: 0.002gPolyunsaturated Fat: 0.001gSodium: 140mgPotassium: 2mgFiber: 0.02gSugar: 0.005gVitamin A: 2IUVitamin C: 0.01mgCalcium: 0.2mgIron: 0.01mg
Keyword #AdrenalHealth, #BloodSugarBalance, #EndocrineHealth, #FunctionalNutrition, #HormoneBalancingFoods, #MetabolicHealth, #MineralRich, #SaladUpgrade, #SeedCycling, #ThyroidSupport, #UnstoppableHealth, HealingKitchen, LowGlycemicLiving
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