Go Back
+ servings
Crispy Zucchini Chips

Zucchini Chips

Crispy, flavorful snacks made with zucchini with seeds and herbs.
No ratings yet
Prep Time 10 minutes
Dehydrator 8 hours
Course Appetizer, Snack
Servings 3
Calories 11 kcal

Equipment

  • 1 Mandolin slicer
  • 1 dehydrator tray
  • 1 dehydrator

Ingredients
  

  • 1+ zucchini
  • Herbamare to taste
  • Everything bagel seasoning
  • Optional: paprika, rosemary, cayenne, other herbs

Instructions
 

  • Slice zucchini thinly with a mandolin.
  • Lay slices in a single layer on the dehydrator tray.
  • Sprinkle Herbamare and everything bagel seasoning (add optional spices if desired).
  • Dehydrate until crisp, flipping if needed.
  • Cool and enjoy.

Nutrition

Calories: 11kcalCarbohydrates: 2gProtein: 1gFat: 0.2gSaturated Fat: 0.1gPolyunsaturated Fat: 0.1gMonounsaturated Fat: 0.01gSodium: 5mgPotassium: 171mgFiber: 1gSugar: 2gVitamin A: 131IUVitamin C: 12mgCalcium: 10mgIron: 0.2mg
Keyword #BloodSugarSupport, #GlutenFree, #GutHealth, #HealthySnacking, #hormonebalance, #LowGlycemic, #MetabolicHealth, #PlantBased, #RawVegan, #UnstoppableHealth, #WholeFoodSnacks, #ZucchiniChips, DairyFree, VeganKeto
Tried this recipe?Let us know how it was!