When I first began rebuilding my health decades ago, I had to face a hard truth: the foods I grew up loving weren’t loving me back. As someone who once lived on ice cream, M&Ms, and whatever convenience food fit into my programmer lifestyle, I had no idea how...
When I first started transforming my health decades ago, holiday parties were one of the hardest places to navigate. I grew up on sugary treats, cheesy dips, and processed foods, and trust me, I didn’t get healthy by nibbling on carrot sticks in the corner. I had to...
When I first started transforming my health, I had no idea that dark leafy greens were going to be one of the anchors that would pull me out of the junk-food spiral I had lived in for years. I grew up on convenience foods, ice cream, and candy. Cooking from scratch...
I grew up loving M&Ms, ice cream, and anything sweet and gooey, so when I started cleaning up my diet, I thought dessert was off-limits forever. Fortunately, I discovered how food affects hormones and blood sugar. I realized I didn’t have to give up pleasure, I...
Back when I was a junk food junkie, my days revolved around ice cream, M&Ms, and whatever sugary snack I could get my hands on. I thought I could eat anything and still feel energized, but my blood sugar and even my hormones disagreed. Over decades of...
There was a time when salads felt like a chore. I’d pile my bowl high with leafy greens and cruciferous crunch, but something was missing. I wanted that bold, savory, salty zing that made my taste buds dance—and I didn’t want it to spike my blood sugar or undo all the...
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Some of my most creative recipes have come from a craving for something comforting—something hearty that feels like a hug, but still supports my mission of vibrant health. After losing my mom to a sudden heart attack, I became even more committed to rethinking...
You know those moments when inspiration strikes out of nowhere—and somehow, what you create turns out to be exactly what everyone needed? That’s how On-the-Fly Energy Balls were born. Steph Jackson and I were wrapping up a Healing Kitchen Show all about breast health...
As we begin to transition into the fresh, breezy days of spring, let's add some colorful, spiciness to our table with this Thai Curry Sauce with Noodles! Do you like spicy Thai red curry or a milder Thai green curry? Thai food is so popular these days, but restaurants...